![]() ![]() Color of batter will become slightly more golden. Bake at 350F for 45-50 minutes, checking with a toothpick. ![]() Smooth out the top with a spoon until the mixture is spread evenly throughout the pan. Spray an 8×8 glass baking dish with non-stick cooking spray and pour in batter. Some clumps are good as they will help keep the bread fluffy and less dense. Using the back of your spoon or the palm of your hand, press down on dough balls to form thick round disks (about 3/8 inch thick). Slowly add the wet ingredients until mostly smooth. Use a 1.5 tbsp cookie scoop and scoop dough balls, placing them onto prepared baking sheet, spaced 2 inches apart. Put flour, baking soda, and baking powder in a medium-sized mixing bowl and toss lightly to spread baking soda & powder throughout flour. In a food processor (or by hand, just slightly more time consuming) place sliced bananas, honey, egg, butter/butter alternative, and non-dairy milk.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |